Starters Lunch – Harborcove Seafood & Bar & Grill and Sushi

Fresh Blue Crab Meat Mixed into a Blend of Melted Cheeses Served with Pico De Gallo & Crispy Tortilla Chips

Tender Conch & Diced Vegetables Mixed into Batter & Fried Served with Bahamian Sauce on the Side

Smoked Fish Dip Served with Diced Tomato, Onions, Jalapenos & Crackers

Fresh Tender Rings & Tentacles Dusted in Seasoned Flour & Lightly Fried Served with Marinara on the Side

Five Pieces of Monterey jack cheese Stuffed shrimp, fried crispy and served with Orange Habanero sauce

Three Grilled Chops Brushed with a Sweet Bourbon Glaze & Served with Apple Slaw

Delicious Pillows of Wisconsin Cheese Curd Fried to a Golden Brown & Served with Marinara

Fresh Medium Sized Mussels Sautéed by the Pound with Garlic & Ouzo liquer